White Pepper

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  Paprika Powder

  Paprika powder is a vibrant and flavorful spice that adds a rich and smoky flavor to a wide range of dishes. Made from dried and ground sweet or spicy peppers, paprika powder comes in a range of colors and heat levels, from mild and sweet to hot and spicy. It is a popular ingredient in Hungarian cuisine and is often used in dishes like goulash and paprikash. Paprika powder can also be used as a seasoning for roasted meats, potatoes, and even popcorn. Whether you’re looking to add flavor and color to your favorite dishes or want to experiment with the many culinary possibilities of this versatile spice, paprika powder is a must-have in any kitchen.

  Weights Available:
  ASTA 85 – 6 x 5lb bag Case, 50 lb bag
  ASTA 120 – 6 x 5lb Case, 50 lb bag
  ASTA 160 – 50 lb bag
  ASTA 180 – 6 x 5 lb Case, 50 lb bag

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  Garlic Flake

  Chili Pequin is commonly used in a variety of dishes, from salsas and marinades to soups and stews. It is often added to Mexican dishes like tacos, enchiladas, and tamales for a spicy kick, or used to flavor spicy salsas and hot sauces. Chili Pequin can also be used to make chili oil or added to spice rubs for grilled meats. They are often added to sauces, soups, stews, and marinades for a delicious and savory flavor. Garlic flakes can also be used to season meats, vegetables, and pasta dishes, or sprinkled on top of bread for a quick and easy garlic bread.

  Weights Available:
  10 x 5 lb. Case

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  Crushed Chili

  Crushed chili, also known as red pepper flakes, is a spice that is made from dried and crushed chili peppers. It adds a fiery and pungent flavor to a wide range of dishes, from pizzas and pastas to soups and stews. Crushed chili is commonly used in a variety of dishes, from Italian to Thai cuisine. It is often sprinkled on top of pizzas and pasta dishes to add a spicy kick, or used to season soups and stews for a warming and comforting meal. Crushed chili can also be used to make hot sauces and marinades or added to spice rubs for grilled meats.

  Weights Available:
  6 x 5 lb. bag Case

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  Coriander Seeds

  Coriander seeds are the dried seeds of the coriander plant, which is native to the Mediterranean region but now widely cultivated in many parts of the world. Coriander seeds have a warm, slightly citrusy flavor and are commonly used in cooking and herbal medicine.
  In culinary applications, coriander seeds are used as a spice to add flavor to a variety of dishes, including curries, stews, soups, and marinades. They are often used in Middle Eastern, Indian, and Latin American cuisine, and can be found in many spice blends, such as garam masala and ras el hanout. They can also be used as a topping for bread, and are commonly used in baking to flavor cookies, cakes, and breads.

  Weights Available:
  33lb. Bags
  55lb. Bags

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