Yellow Beans

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  Black Beans

  Black beans are a nutritious and flavorful ingredient that are widely used in Latin American and Caribbean cuisine. These beans are small and oval-shaped with a shiny black color and a slightly earthy and nutty flavor. Black beans are commonly used in a variety of dishes, from soups and stews to salads and side dishes. They are also a popular ingredient in vegetarian and vegan diets as a meat substitute. Black beans are often seasoned with spices like cumin and chili powder and paired with rice or other grains for a complete meal.

  Weights Available:
  50 lb. bag

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  Azuki Beans

  Azuki beans, also known as adzuki beans, are a nutritious and versatile ingredient that are widely used in Asian cuisine. These beans are small and oval-shaped with a reddish-brown color and a slightly sweet and nutty flavor. Azuki beans are commonly used in Japanese, Korean, and Chinese cuisine and can be prepared in a variety of ways, from sweetened and made into a paste for desserts to savory dishes like stews and soups. They are also a popular ingredient in vegan and vegetarian diets as a meat substitute.

  Weights Available:
  50 lb. bag

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  Quinoa

  Quinoa is a nutrient-packed superfood that has gained widespread popularity in recent years for its many health benefits and delicious taste. This versatile grain-like seed is gluten-free, high in protein, and rich in essential minerals such as iron, magnesium, and potassium. It has a slightly nutty flavor and a delicate texture that makes it a great addition to a variety of dishes, including salads, soups, and stir-fries.

  Weights Available:
  50 pound bag

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  Fava Beans

  Fava beans, also known as broad beans, are a delicious and nutritious ingredient that are widely used in cooking and salads. These beans are large and flat with a greenish-brown color and a slightly earthy and nutty flavor. Fava beans are a great source of protein, fiber, and a range of vitamins and minerals, including folate, iron, and manganese. They are also low in fat and calories, making them a great option for those looking to maintain a healthy diet. Fava beans are commonly used in Mediterranean and Middle Eastern cuisine and can be prepared in a variety of ways, from roasted and pureed to grilled and stir-fried. They are also a popular ingredient in soups and stews.

  Weights Available:
  50 pound bag

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