Amomum Tsao-Ko

Amomum tsao-ko, also known as tsaoko or caoguo, is a flavorful spice that is widely used in Chinese cuisine. These small, brownish-black fruit pods have a pungent and slightly sweet taste, making them a popular ingredient in soups, stews, and other savory dishes. Amomum tsao-ko is also believed to have a range of health benefits, including improving digestion, reducing inflammation, and easing respiratory issues. It is a rich source of antioxidants and contains essential oils that are believed to have antimicrobial and antifungal properties. In addition to its many health benefits, amomum tsao-ko adds a unique and delicious flavor to a variety of dishes, making it a must-have ingredient in any kitchen.

Weights Available:
10 x 5 lb. bags CASE
2 x 27.5 lb bags CASE
50 pound bag

SKU: 0041 Category: